My Neighbor's Secret Bread Recipe! So Soft I Bake It Every Week
Welcome to Healthy Bread Lab! 🥖 Today I'm sharing one of the softest homemade breads I've ever made. I learned this traditional Turkish Açma bread from my neighbour, and it's incredibly fluffy, buttery, and perfect for breakfast or tea time. If you're looking for an easy homemade bread recipe with a cotton-soft texture, this recipe is for you! Ingredients 300 g bread flour 150 g water 1 egg 30 g vegetable oil 25 g softened butter 35 g sugar 7 g dry yeast 3 g salt Instructions 🥣 First rise: 1 hour 🥯 Divide and rest: 30 minutes 🧈 Spread softened butter on each dough piece. ⏳ Final proof: 30 minutes 🔥 Bake at 180°C (356°F) for 25 minutes. If you enjoy easy bread recipes, fluffy Turkish bread, homemade baking, and soft bread tutorials, don't forget to Like, Comment, and Subscribe to Healthy Bread Lab for more delicious recipes every week! 🌍 I'd love to know—what country are you watching from? Let me know in the comments!
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