【心に染みるあの味】ひと口で実家を思い出す『茄子の田舎煮』の作り方
[Ingredients] Eggplant: 1 bag (approx. 400g) [Seasonings] Water: 240cc Soy sauce: 30cc Mirin: 30cc Dashi pack: 1 bag (1 tsp if using dashi powder) Kelp powder: 1/2 bag (2.5g) Sugar: 1 tbsp *Salad oil: 2 tbsp #EggplantRecipe #MakeAheadMeal #SideDish
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Learn the Secret to Perfectly Boiled Edamame! Chef Kasahara's Edamame Shinjo
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【茄子の簡単レシピ】焼いて混ぜるだけ！秒でなくなる【無限なす】
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83歳 何でも手作りする主婦作家の朝ごはん 伝説の朝ごはん 多良久美子編｜The Legendary Breakfast in Japan Handmade Morning at 83
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なすはやっぱりコレ。旬の季節に絶対食べてほしい無限な茄子。めんつゆで作れるので失敗無し！
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Peaches - Trails to Oishii Tokyo
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"Just the right amount of effort for a side dish": Eggplant soaked in dashi broth using Shiro-dashi
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【思わず大はしゃぎ！】徹子が石垣島の絶景に大興奮！
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【知らなきゃ損】睡眠改善して血糖値・HbA1c・体重が下がる!?夜にヨーグルトを食べるとこうなります【糖尿病専門クリニック現役医師】
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【温冷どっちも可】なすとむね肉のトマト煮込み。鶏むね肉は煮込んじゃダメ。しっとり柔らかいまま仕上がる夏のトマト煮込み。
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【しば漬け】1日で完成！切って漬けるだけで超簡単！ ご飯が進む なすときゅうりの柴漬け 作り方 しば漬けを使ったアレンジも紹介 即席しば漬け 赤紫蘇レシピ 夏野菜 漬け
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This way, the eggplant won't absorb oil. Even with less oil, it will be delicious and creamy. Egg...
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Steam for 3 minutes! This eggplant stew is soft and flavorful. Chill it and enjoy the delicious t...
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A summer staple! A Kasahara-style take on Yamagata's local dish, dashi!
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Everyone Wishes They Had This Tiny Takeout Shop Nearby!
![You'll never want to eat eggplant any other way again. [Fainting-Good Eggplant]](https://i.ytimg.com/vi/F22ZWtualvk/hqdefault.jpg?sqp=-oaymwEjCNACELwBSFryq4qpAxUIARUAAAAAGAElAADIQj0AgKJDeAE=&rs=AOn4CLDYLpy-KaS_o4j6X77CdddlGSvNRw)
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You'll never want to eat eggplant any other way again. [Fainting-Good Eggplant]
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『なすの生姜焼き』絶対に一度試して！思わず笑顔になります♪
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5-Minute Addictive Japanese Eggplant! No Sugar & Super Easy.
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Italian Braised Cabbage & Beans: Simple, Cheap, and Insanely Good!
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ウナギもおどろく、うな重ならぬ【なす重】白ごはんがとまらない『簡単＆節約レシピ』。なす蒲焼きの作り方
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