【１時間で作る！こねないフランスパン】たった１時間で本格フランスパンが作れちゃいます♪こねないパンなので簡単！パン作り初心者さんも是非チャレンジしてください。

No-Knead French Bread Made in 1 Hour [Material] 2 servings Strong flour 200g Soft flour 50g Sugar 6g 5g of salt 175g of water Instant dry yeast 6g If you have it, spray it (Spray it before baking for a crisper finish) *It's okay if you don't. ・How to make 【table of contents】 00:29 Ingredients and weighing 01:01 Make the dough (mix with a spatula) 01:58​ Let the dough rest (wrap and let the dough rest for 10 minutes at room temperature) 02:14 Making the dough (Knead the dough about 30 times) 03:40​ Let the dough rest (wrap and let the dough rest for 5 minutes at room temperature) 03:16 split 04:00 molding 06:36 Secondary fermentation (fermented at room temperature for 10-15 minutes) 06:41 Preheat (230°C for 20 minutes) 06:48 Finishing (Add coupe after sifting strong flour) 07:40 Bake (after misting, bake at 230℃ for about 18-20 minutes) 08:04 Baked ★Recommended videos Don't knead! bacon epi    • こねずに作るベーコンエピ！簡単なのに本格的！短時間でこねずにベーコンエピが作れます！...   Don't knead! honey butter bread    • 【こねないパン】はちみつバター食パンの作り方。こねずにふわふわパンが作れちゃう♪はち...   Ultimate raisin bread    • 究極のレーズン食パンの作り方！ジューシーな激旨レーズンがたまらない！簡単仕込みで驚く...   Melon bread with an irresistible crunchy texture!    • ザクザク美味しい！究極のメロンパン！ザクっとふんわり食べだしたらとまらないメロンパン...   Super easy highly hydrated ciabatta    • 夜こねて朝焼きたて！高加水チャバッタの作り方。ボウルの中で混ぜるだけ！とうもろこしが...   too easy focaccia    • ボウルの中で混ぜるだけ！好きな時に焼く！高加水フォカッチャの作り方。簡単なのでパン作...   coffee milk bread    • この組み合わせ最高！コーヒー牛乳食パンにコーヒークリームをサンドして幸せな時間を♪コ...   Challenge extreme fluffy! condensed milk torn bread    • 極限のふわふわに挑戦！練乳ミルクちぎりパンの作り方。この材料でふわふわ確定！簡単成形...   Subscribe here ↓    / @breadmakingchannel   Twitter   / pandaisuki1310   Instagram   / pandukurichannel   I will continue to introduce fun bread making recipes in the future. If you don't mind, please comment and subscribe to the channel. #bread making #bread #French bread