Pandan Crown Toast | 斑斕皇冠吐司
A very fragrance recipe with pandan and coconut milk. Snipping the dough to get the crown-like burst. This recipe makes 2 loaves. Ingredients 550g bread flour 80g sugar 7g salt 7g instant yeast 240g concentrated pandan juice 100g coconut milk 50g butter Egg wash 1 whole egg 1 tsp milk few drops of oil some softened butter for piping Loaf tin : 20x10x10cm (450g loaf tin) 🔺請記得開啓中文字幕 （cc) 材料 (麵糰） 550克 高筋麵粉 （麵包粉） 80克 糖 7克 鹽 7克 速溶酵母 240克 濃縮斑斕汁 100克 椰漿 50克 無鹽黃油 ❤️If you like my video, please click LIKE and 【SUBSCRIBE】 to my YouTube Channel! ❤️如果喜歡我頻道,可以點贊和幫我訂閱喔！ Check out more of my recipes and videos at 查看更多我的食谱和视频 Instagram https://www.instagram.com/autumn.kitc... Facebook page / 臉書網頁 https://www.facebook.com/profile.php?...
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