Night routine🍃🌙: After work at 7 PM｜Scallion Steak🥩 , Kimchi Stew & Art🎨｜The night of lives alone

📸 #23 This is a night routine 😴 Hey everyone! Hope you're all having a wonderful week. ❤️ The weather here in Melbourne is finally starting to warm up a little, but the evenings still have a bit of a chill😅 So tonight, I decided to make the ultimate comfort meal to warm me up from the inside out.✨💐 My stomach is feeling so happy and warm after that. To continue the cozy vibe, I spent the rest of my evening relaxing with some art. I decided to draw some characters from my all-time favourite anime... Demon Slayer! Can you guess who I drew? Let me know in the comments!🥰 Thank you so much for watching. 🤗🌟If you enjoyed this little slice of my life, please don't forget to hit the LIKE button and SUBSCRIBE for more relaxing vlogs! It really helps me out a lot.🌙🌿🥹 --- Music🎧 (Here’s my music come from, and free trial for one month) https://share.epidemicsound.com/ctwjdy Instagram💒 I will share some of my little moments here   / vikiindahou.  . If you like, please subscribe to the channel    / @vikiindahouse   Email [email protected] Thank you so much for watching! 💕If you tried it at home, let me know how it turned out in the comments below—I’d love to hear from you! 🌟 Don’t forget to like, subscribe, and hit the notification bell 🔔so you never miss out on more easy and tasty recipes. Your support means the world to me and keeps me inspired to create more content for you. 🥰 Scallion Steak Rice Bowl 🥩 🧑‍🍳Ingredients: · For the Salt-Scallion Sauce: · A large bunch of spring onions (scallions), finely chopped · 1 tbsp minced garlic · 1 tbsp soy sauce · 1 tbsp oyster sauce · 1 tsp toasted sesame seeds · ½ tsp black pepper · 1 tsp sesame oil · 1 tbsp olive oil · For the Steak & Bowl: · 1 steak (such as ribeye, sirloin, or scotch fillet), about 200-250g · Salt and pepper, to taste · 1 tbsp cooking oil (for the pan) · 1 large egg · Steamed white rice, to serve Instructions: 1. Prepare the Salt-Scallion Sauce: In a small bowl, combine the finely chopped spring onions, minced garlic, soy sauce, oyster sauce, toasted sesame seeds, black pepper, sesame oil, and olive oil. Mix well until everything is combined. 2. Cook the Steak: Heat a tablespoon of cooking oil in a skillet or frying pan until hot. Add the steak and cook for 1-2 minutes on each side for medium-rare. 3. Sauté the Sauce & Fry the Egg: Take about two-thirds of the salt-scallion sauce and add it to the same pan . Sauté for just 30-60 seconds until fragrant and slightly wilted. Crack the egg into the side and fry it to your preference (sunny-side up is perfect!). 4. Assemble the Bowl: Arrange the sliced steak over the rice. Top with the fried egg and the sautéed scallion sauce. Easy & Spicy Kimchi Stew (Kimchi Jjigae)🥘 🧑‍🍳Ingredients: · 1 tablespoon cooking oil · ½ onion, thinly sliced · 1 cup well-fermented kimchi, chopped · 2 generous handfuls of bean sprouts · 2 cups hot water · 1 tablespoon Korean chili paste (Gochujang) · 1 tablespoon soy sauce · Salt, to taste · 1 package (about 300g) soft tofu, cut into large cubes · 1 green chili pepper, sliced (for garnish) · (Optional) 1 teaspoon Korean chili flakes (Gochugaru) for extra spice Instructions: 1. Sauté the Aromatics: Heat the cooking oil in a medium-sized pot over medium heat. Add the sliced onion and chopped kimchi. Sauté for 2-3 minutes until the kimchi is fragrant and the onion begins to soften. 2. Add Bean Sprouts: Add the bean sprouts to the pot. Stir-fry for another 2-3 minutes until the sprouts are slightly wilted but still retain some crunch. 3. Simmer the Broth: Pour in the hot water until it just covers the vegetables. Add the Korean chili paste (Gochujang), soy sauce, and a pinch of salt. 4. Add Tofu: Gently add the cubes of soft tofu to the pot. Let the stew simmer for another 5 minutes. --- ⏰ TIMESTAMPS: 00:00 - Preview 05:00 - Kimchi Stew🥘 08:00 - Scallion Steak🥩🌿 10:41 - Enjoy my dinner😆🥂 12:11 - Drawing Demon Slayer🥰✍️ 15:04 - Fruit yogurt bowl🍓🫐 17:00 - Shower & Skincare 20:15 - Masterpiece complete🎨 & Nighty night😴 #nightroutine #night #cozy #relax #afterwork #food #cooking #drawing #demonslayer #demonslayerdrawing #nightlife #koreanfood