CROSTATA RICOTTA E VISCIOLE, il dolce della domenica - Ricotta and jam tart

RICOTTA AND SOUR CHERRY TART, Sunday dessert - Ricotta and jam tart - Jewish dessert ❤️ SUBSCRIBE TO THE CHANNEL here    / @speziata   🇮🇹 INGREDIENTS For the shortcrust pastry 100 g butter 130 g sugar A pinch of salt Zest of half a lemon and an orange 1/4 vanilla bean or 1 sachet of vanilla extract 30 g eggs 20 g milk 250 g 00 flour 1 g baking soda For the filling 450 g sheep's milk ricotta 75 g sugar 1 egg 10 g anise liqueur 180 g sour cherry jam For the finish 1 egg for brushing 1 tablespoon sugar icing 🇬🇧 INGREDIENTS For the shortcrust pastry 100 g of butter 130 g of sugar A pinch of salt Peel of half a lemon and orange 1/4 vanilla bean or 1 sachet of vanillin 30 g of eggs 20 g of milk 250 g of flour 00 1 g of baking soda For the stuffing 450 g of sheep ricotta 75 g of sugar 1 egg 10 g of aniseed liqueur 180 g of sour cherry jam For finishing 1 egg for brushing 1 tablespoon of powdered sugar INGREDIENTS For the masa quebrada 100 g of mantequilla 130 g of blue A pinch of salt Medium lemon and orange shell. 1/4 cup of vanilla or 1 cup of vanilla 30 g of huevos 20 g of leche 250 g of 00 harina 1 g of sodium bicarbonate For the fill 450 g of egg ricotta 75 g of blue 1 huevo 10 g of anise liquor 180 g of guindas jelly To finish 1 color for brush 1 teaspoon of blue glass INGREDIENTS For the masa quebrada 100 g of mantequilla 130 g of blue A pinch of salt Medium lemon and orange shell. 1/4 cup of vanilla or 1 cup of vanilla 30 g of huevos 20 g of leche 250 g of 00 harina 1 g of sodium bicarbonate For the fill 450 g of egg ricotta 75 g of blue 1 huevo 10 g of anise liquor 180 g of guindas jelly To finish 1 color for brush 1 teaspoon of blue glass ИНГРЕДИЕНТЫ Here's the story 100 гсливочного масла 130 г сахара Щепотка соли Цедра половинки лимона и апельсина 1/4 стручка ванили или 1 пакетик ванилина 30 days 20 minutes 250 муки 00 1 г пищевой соды Для начинки 450 говечьей рикотты 75 days ago 1 яйцо 10 days ago 180 days ago Для отделки 1 day чистки 1 post ونات لتحضير المعجنات القصيرة 100 غرام زبدة 130 جرام سكر قليل من الملح قشر نصف ليمونة وبرتقال 1/4 حبة فانيليا أو كيس فانيلين 30 days 20 days ago 250 غرام دقيق 00 1 جرام من صودا الخبز للحشو 450 غ من جبنة الريكوتا 75 days ago 1 بيضة 10 days من ليكيور اليانسون 180 جرام من مربى الكرز الحامض للتشطيب 1 بيضة للدهن 1 month ago بودرة 配料 酥油糕點 100克黃油 130克糖 少許鹽 半個檸檬和橙子的果皮 1/4香子蘭豆或1袋香蘭素 30克雞蛋 牛奶20克 250克麵粉00 小蘇打1克 對於餡 450克意大利乳清乾酪 75克糖 1個雞蛋 八角茴香酒10克 180克酸櫻桃果醬 整理 1個雞蛋刷牙 1湯匙糖粉 ★PLAYLIST FROM THE CHANNEL Desserts ➜    • Dolci   Popular Videos ➜    / @speziata   Appetizers ➜    • Antipasti   First Courses ➜    • Primi piatti   Second Courses ➜    • Secondi piatti   Side Dishes ➜    • Contorni   Cooking and Pastry Basics ➜    • Basi di cucina e di pasticceria   All Playlists ➜    / @speziata   ★ ALSO FOLLOW ME ON: 👉 Website http://www.speziata.it 👉 Facebook https://www.facebook.com/pages/Spezia... 👉 Instagram   / speziata   👉 Business and Marketing email: [email protected] #tart #sundaydessert #desserts #ricotta #recipe #recipes #italianfood #speziata #cooking #cookingrecipes #recipe