UBE PANDAN Sourdough Bread in Loaf Pan Step-by step Recipe.

Uben Pandan Sourdough Bread in Loaf Pan. Ingredients: 100g active starter ( 50g each bowl) 500g All Purpose Flour (divide into 2 portion: 250g each bowl) 12g salt ( 6g each bowl) 1 tbs UBE extract ( mix with 175g water) 10 fresh pandan leaves (cut them shorter) blend and extract the juices using 175g water, then use all pandan juice. Take note: needs to be 175g liquid from pandan leaves. Add some water if is not enough. #viral #sourdough #food #eat #sourdoughbread #homebaker #sourdoughstarter #artisanbread #everyone #ubepandansourdoughbread

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