Canadian Yakitori King of Oita: Premium Charcoal Grilling Excellence
This 30 year Canadian resident of Japan runs an authentic Japanese yakitori shop using some of the most premium and expensive charcoal to grill his masterpieces to the next level of excellence. If you have a chance to visit this busy restaurant, we recommend the escargot! Its amazing! 🏠 Kishu-binchotan charcoal Yakitori Restaurant Kaede 📍Location on Google Maps: https://bit.ly/3UMORDJ 🎁 Our merchandise store opened! Buy Yatai shirts and other fun items! Link: https://www.youtube.com/@Japanesefood... 🏡Check out the lodgings our channel manages in Fukuoka city! Website Link: https://bit.ly/3mKPQrk ーーーーーーーーーーーーーーーーーーーーーー 📁 POPULAR Japanese Food Craftsman Selected Videos 📁 • YATAI | Fastest Worker of Japanese food st... Fastest Worker of Japanese food stand in Japan • YATAI | OVERWORKED? JUST 3 Hours of SLEEP ... OVERWORKED? JUST 3 Hours of SLEEP for this Ramen Yatai Owner • Yo Yo! Check-out This Young CHARISMATIC ch... Yo Yo! Young CHARISMATIC chef's EGG MAKING SKILLS! • HIDDEN Ramen shop! Young Couple COMPLETELY... HIDDEN Ramen shop! Young Couple COMPLETELY transform their HOME! 00:00 Introduction | 概要 00:54 Why He Has Come to Japan | 日本に来た理由 01:57 Yakitori Prep & Attention to Detail | 焼き鳥仕込み、こだわり 03:43 High-grade Charcoal | 備長炭へのこだわり 05:11 Why Apprentices Work Together | 弟子が一緒に働く理由 06:16 Opening Shop & Start Grilling | 開店～串でいっぱいになる焼き場 08:22 Order Rush | 止まらない串の注文 09:06 Employee Comments | 従業員の思い 10:27 Young Customers | 若いお客さん 11:37 Trying the Escargot | エスカルゴ実食 12:32 David's Comments | デイビットさんの思い #yakitori #oita #大分
He Moved to Japan Alone with One Dream｜Now He's a Master Eel Chef
Secrets of Japan's TOP Hamburger Joint: American Handcrafted Burgers
岩谷産業「炙りや２」メリットを感じない
Why One-Man Make Japanese Food Stall? Close Up Japanese Midnight Food
Cheerful Frenchmen cook and entertain customers!Fukuoka's No.1 yatai stall
The Tool Shopping Event of My Dreams
Behind the scenes of the Brazilian Steakhouse where the meat Rodízio was born 72 years ago
Japan's Most Beautiful Young Chef Takes Over Her Father's Chinese Restaurant
French-born chef’s Mouth-Watering Street Food in Japan: A Line Around the Block! | Yatai
The delicious Neapolitan pizza served at a food truck is the best! ナポリピッツァ japanese street food
Open for only 3 hours! THE ROAST PORK BELLY MAESTRO in Kuala Lumpur l Michelin Malaysia Street Food
Yatai | The Fastest Food Stall Worker in Japan is BACK! NEW SHOP OPEN!
Started a Pizza Shop at 70 Years Old! In the Mountains of Hyogo Japan
THE SCHNITZEL KING of Berlin: The Final Chapter (3/3) | Street Food Germany
“Japanese Yatai” Popular Street food stall vendor newly opened by a married couple in Fukuoka, Japan
Amazing Japanese bakery in the mountains! Bread of life living with nature!
14 Seats, 16 Courses, 1 Chef: A Day With The Yakitori Master at Kono | On The Line | Bon Appétit
Father and daughter open a sushi restaurant in Japan; female sushi chef in training in Yokohama.
1000 Eels a Day: Inside Japan’s Most Explosive Eel Shop
