【八百鮮】寿司部を立ち上げた男｜たこ一で学び、鮮魚を寿司につないだ部長に1日密着

We spent a day following Mr. Iwamoto, the head of the sushi department at Yaosen! We followed the workflow of the sushi department, which is usually not seen by the public. After graduating from university, Mr. Iwamoto worked on a farm. Later, through a connection with President Ichihara, he changed jobs to Yaosen shortly after its founding. He became the purchasing manager, even though he didn't know how to prepare fish, and was a key figure in supporting the company during its early stages. Afterward, he honed his sushi-making skills at Takoichi and established the sushi department at Yaosen. Now, utilizing the fish purchased by the fresh fish department, they offer sushi that is rarely seen in ordinary supermarkets. Unfortunately, it was pouring rain on the day of filming. Even so, the sushi department's ingenuity was evident in their weather-appropriate store layout, bargain items, and platters using the best ingredients of the day. "I want to stop people from moving away from fish." "I want to further energize the fresh fish department." Please watch a day in the life of Mr. Iwamoto, who approaches sushi with these thoughts in mind. ◎Yaosen is currently hiring part-time and full-time employees! ▼Direct Line to Recruitment Staff! First, feel free to register on our official LINE account☆ https://lin.ee/mvf6d1U ▼Recruitment Special Site https://yao-sen.co.jp/saiyou_tokusetu... Please subscribe to our channel and continue to support us! ---------------------------------------------------------------------- ■Yao-sen Official Website https://yao-sen.co.jp/ ■The President Making the Greengrocer the Coolest in Japan Ichihara X   / ichihara_yaosen   ■Yao-sen/Yamata HR Manager Ebihara X https://x.com/yaosenebihara ■Munechi the Butcher @Yao-sen Munechika X https://x.com/yaosen_munechi ■The Youngest Store Manager in History Making the Greengrocer the Coolest in Japan Yasui X   / yasuiyaosen