巨大クエをさばけ!圧倒的魚種と熱気に迫る【鮮魚部密着】

Today we're taking a closer look at the fresh fish department at Yaosen Uozaki Minami! We've been bustling with activity since the morning, experiencing the overwhelming variety of fish and the intense atmosphere! 🔥 Setting up the sales floor, handling the rush of cooking orders, and even trying our hand at filleting a giant grouper...! Watch a day filled with both the power of fish and the passion of people! ◎Yaosen is currently hiring for part-time and full-time positions! ▼Direct line to our recruiting staff! Feel free to sign up for our official LINE account! ☆ https://lin.ee/mvf6d1U ▼Special recruitment website https://yao-sen.co.jp/saiyou_tokusetu... Please subscribe to our channel and continue supporting us. ---------------------------------------------------------------------- ■ Yao-sen Official Website https://yao-sen.co.jp/ ■ The CEO who makes greengrocers the coolest in Japan Ichihara X   / ichihara_yaosen   ■ The youngest store manager in history who makes greengrocers the coolest in Japan Yasu X   / yasuiyaosen   ■ The chief who makes greengrocers the coolest in Japan Shige X   / shige_yaosen1   ■ Takoichi (Ichi) https://yamata-takoichi.com/ #supermarket #market #valorholdings #humanresources #recruitment #greengrocer #retail #jobchange #employment #Yaosen #income #2027graduation

[Fresh Fish] From the chief's purchasing to the final sale! Yaoyosen is serious about fish!
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[Fresh Fish] From the chief's purchasing to the final sale! Yaoyosen is serious about fish!

【密着】父の家業を引き継いで京都で魚屋を営む魚行商に密着
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【密着】父の家業を引き継いで京都で魚屋を営む魚行商に密着

LIVE | Day 43 🇦🇿 Pakhlava 🥮✨ Spring Roll Wrapper Version |  🎥 in My Japanese Kitchen 👩🇯🇵🐈
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LIVE | Day 43 🇦🇿 Pakhlava 🥮✨ Spring Roll Wrapper Version | 🎥 in My Japanese Kitchen 👩🇯🇵🐈

How the World's Hardest Food Is Made: Traditional Japanese Dried Bonito, Katsuobushi
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How the World's Hardest Food Is Made: Traditional Japanese Dried Bonito, Katsuobushi

スーパー業界に革命「八百鮮」…『日本一カッコよく!』をモットーに、店員はイマドキの若者たち…新鮮で激安の生鮮食品にお客さんが殺到…新店舗オープンのウラ側に密着【情報ネット ten.特集/ノゾキミ】
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スーパー業界に革命「八百鮮」…『日本一カッコよく!』をモットーに、店員はイマドキの若者たち…新鮮で激安の生鮮食品にお客さんが殺到…新店舗オープンのウラ側に密着【情報ネット ten.特集/ノゾキミ】

Infiltrating the Beach Auction for the Rare Deep-Sea Fish Sold at Yaosen! [Katahara Fishing Port]
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Infiltrating the Beach Auction for the Rare Deep-Sea Fish Sold at Yaosen! [Katahara Fishing Port]

[ TIMELAPSE ] She Harvested Fresh Fish From the Mountain Lake for a Busy Market Day
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[ TIMELAPSE ] She Harvested Fresh Fish From the Mountain Lake for a Busy Market Day

[The Truth] A thorough investigation into the "culinary masterminds" behind popular seafood gourm...
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[The Truth] A thorough investigation into the "culinary masterminds" behind popular seafood gourm...

[Exquisite Sashimi🐟] "Shimizu Mackerel" can be eaten raw and is 1.5 times fattier. Tosashimizu Ci...
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[Exquisite Sashimi🐟] "Shimizu Mackerel" can be eaten raw and is 1.5 times fattier. Tosashimizu Ci...

Osaka Bay purse seine fishing, which earns up to 800 million yen, is seriously too dangerous.
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Osaka Bay purse seine fishing, which earns up to 800 million yen, is seriously too dangerous.

The first store in Kobe! The Uozaki Minami store is finally open! A close look at a tumultuous an...
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The first store in Kobe! The Uozaki Minami store is finally open! A close look at a tumultuous an...

[Yaosen] The Man Who Launched the Sushi Division | A Day in the Life of the Manager Who Learned a...
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[Yaosen] The Man Who Launched the Sushi Division | A Day in the Life of the Manager Who Learned a...

When buying medium fatty tuna at the supermarket, choose the right one! Learn how a professional ...
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When buying medium fatty tuna at the supermarket, choose the right one! Learn how a professional ...

Yaoyosen's 10th store! Minatogawa store opens! A close look at the opening day, which exceeded ou...
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Yaoyosen's 10th store! Minatogawa store opens! A close look at the opening day, which exceeded ou...

A firsthand look at a rural fish market in Japan:cheap fish at Saikazaki Fishing Port, Wakayama.
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A firsthand look at a rural fish market in Japan:cheap fish at Saikazaki Fishing Port, Wakayama.

【アイゴ】品質高め販路拡大!"厄介者"の魚で新事業 水産業者と料理人の挑戦 愛媛 NNNセレクション
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【アイゴ】品質高め販路拡大!"厄介者"の魚で新事業 水産業者と料理人の挑戦 愛媛 NNNセレクション

[Close-up] A day in the life of a tuna butcher as he dramatically butchers a 130kg tuna in Tsukiji!
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[Close-up] A day in the life of a tuna butcher as he dramatically butchers a 130kg tuna in Tsukiji!

[I tried it] This is what they do before you even join the company! A close look at Yaosen's on-s...
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[I tried it] This is what they do before you even join the company! A close look at Yaosen's on-s...

【父の跡を継いで】会社員から鮮魚行商に転身 地元客に寄り添う3代目 京都・京丹後市【#推しごと拝見】
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【父の跡を継いで】会社員から鮮魚行商に転身 地元客に寄り添う3代目 京都・京丹後市【#推しごと拝見】

Mackerel tastes better than salmon: I learned this trick from an old fisherman! Is
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Mackerel tastes better than salmon: I learned this trick from an old fisherman! Is