VEM FAZER YAKISSOBA COMIGO! Receita Completa | Frango, Carne e Molho Especial Sem Amido

Learn how to make a complete yakisoba with chicken, beef, and a special starch-free sauce! 🍜 In this video, I prepare my version inspired by Chef Mohamad Hindi's recipe, sharing the complete step-by-step process, tips, interesting facts, and everything I did during the preparation. So grab your ingredients and come cook with me! 🛒 Did you like any of the items that appeared in the video? Here it is: gosteivofaze.com.br Yakisoba Ingredients Meats: 400g chicken breast fillet strips 400g sirloin steak strips Vegetables: 1 1/2 medium carrots, sliced 1 small broccoli 1/2 cauliflower 1/2 red onion, sliced 1/4 chopped cabbage 3 chopped bok choy leaves About 15g chopped ginger (or to taste) Base: 375g yakisoba noodles Sesame oil Toasted sesame seeds and scallions to taste Special Sauce: 3 tablespoons oyster sauce 3 tablespoons soy sauce 6 tablespoons Worcestershire sauce 2 tablespoons Ingredients: * 1 cup mirin sake 1 tablespoon demerara sugar 1 tablespoon sesame oil 1 tablespoon rice vinegar Black pepper to taste How to Make Yakisoba 1. Cook the noodles and set aside. 2. Brown the chicken and beef in sesame oil. 3. Sauté the vegetables until slightly softened. 4. Mix all the sauce ingredients. 5. Combine the meats, vegetables, noodles, and sauce. 6. Finish with toasted sesame seeds and scallions. If you make this recipe, tell me what you thought in the comments. I'd love to know! 🤎 #yakisoba #recipe #chinesefood