Saftiger Babka-Hefezopf mit fruchtiger Blaubeerfüllung, perfekt für das Dessert oder die Kaffeezeit

#Bäckergeheimnisse #brot #rezept #brötchen Subtitles available in your language! Click ⚙️ and select your language. Juicy babka yeast plait with fruity blueberry filling, perfect for dessert or coffee time. Homemade blueberry braid: The pure taste of coziness that no one can resist! 🍇✨ Can you smell that too? An incredibly delicate, fluffy yeast dough with Greek yogurt that practically melts in your mouth, combined with a juicy, thickly cooked filling of ripe blueberries, a subtle hint of cardamom, and a refreshing squeeze of lemon... This isn't just a pastry, it's a true culinary delight! This recipe is the perfect combination of incredibly easy preparation and a result like that of a professional baker. No complicated steps: We knead a smooth, super soft dough, conjure up a fruity berry filling that is guaranteed not to run during baking, and shape it into a beautiful, braided masterpiece. The shiny, golden-brown crust with a fine layer of powdered sugar makes this cake the absolute star on any coffee table. Treat yourself and your loved ones to the perfect soul-soothing beverage to enjoy with tea or coffee. Grab the ingredients, turn on the video and let's bake this blueberry fairytale together – you're guaranteed to succeed! ☕️ Click on play and head to the kitchen! Recipe: 500-550 g wheat flour (4.5 cups). 100–150 g Greek yogurt or sour cream (½ – ⅔ cup) 20 g fresh yeast (or 7 grams dry yeast). 1 egg 2 tablespoons of sugar (2 tablespoons). 5–6 g salt (1 teaspoon) 250 ml (1 cup) warm milk. 50 g butter (1 1/2 oz). For the filling: 500 g blueberries (approx. 3½ cups) 80 g sugar (approx. ⅓ cup + 1 tbsp) 2–3 tbsp cornstarch 1 tbsp lemon juice 2 tbsp water Cardamom (to taste) Butter Knead the dough and let it rest for 60 minutes. Shape the cake as shown in the video. Brush with the egg-milk mixture. Bake at 180 °C (356 °F) for 30–35 minutes. Have fun baking! To make sure you don't miss any new videos, SUBSCRIBE to the channel:    / @backergeheimnisse   and activate notifications by clicking on 🔔. Share your favorite videos with your friends and on social networks, leave your questions and comments. Subscribe, like, and bake with me at home! #BakersSecrets #Bäckergeheimnisse #brot #rezept #brötchen