Dessert with APRICOT, ALMOND and SAFFRON at 1* Latour, prepared by sous-chef Kenny Friederichs
Sous-chef Kenny Friederichs prepares a dessert with apricot, almond and saffron at 1 star Latour. This great restaurant is located inside the Grand Hotel Huis Ter Duin in Noordwijk, The Netherlands Wbpstars.com - or World's Best Places - is a multichannel platform about the very best restaurants and hotels in the world. Here you will find many thousands of films and images of the world’s best places in the hospitality sector. Exclusive content - a documentation of the very best. Welcome to the ultimate content guide for food lovers, travellers and hospitality experts. Follow us on: Facebook: / wbpstars Youtube: / wbpstarscom Instagram: / wbpstars
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