Incredible 3 MICHELIN STAR CAVIAR, SQUID & ONION preparation by Chef Viki Geunes at Zilte (Antwerp)

Three Michelin star chef Viki Geunes prepares an outstanding dish with caviar, squid, Roscoff onion, hazelnut and cauliflower at his restaurant Zilte in Antwerp, Belgium. This has to be one of the best caviar dishes in the world! Wbpstars.com - or World's Best Places - is a multichannel platform about the very best restaurants and hotels in the world. The ultimate content guide for food lovers, travellers and hospitality experts. A free and easy to use collection with many thousands of images and films of the world’s best places in the hospitality sector. ​ Follow us on: Facebook:   / wbpstars   Youtube:    / wbpstarscom   Instagram:   / wbpstars   Want to join our team? We are always looking for writers who combine a taste for language with an eye for great photography and filming. Please, contact us via [email protected] if you share our vision and would like to contribute to one of the biggest gourmet and hospitality publications in the world.