🔥 Einfach junge Kartoffeln zerdrücken – und ein geniales Gericht steht auf dem Tisch! 🥔🧀😋

🔥 Simply mash new potatoes – and a fantastic dish is ready to serve! 🥔🧀😋 🛒 Ingredients: 500 g new potatoes 200 g chicken breast 3-4 mushrooms 1 onion 1 tomato 200 g cheese Olive oil Butter Tomato paste Spices: salt, pepper, coriander 👩‍🍳 Preparation: Wash the new potatoes thoroughly, halve them, sprinkle with spices, and bake in the oven at 200 °C (390 °F) for 35-40 minutes. Sauté the chicken breast with the onion. Add the diced tomato and a little tomato paste and simmer everything together. Sauté the mushrooms separately in butter. Lightly mash the cooked potatoes with a glass to create small indentations. Fill with the chicken stuffing, sprinkle with grated cheese, and top with the sautéed mushrooms. Bake for another 10 minutes at 200°C (390°F) until the cheese is melted and golden brown. 😋 The result is a juicy, flavorful, and satisfying dish—perfect for a family meal! 👍 If you enjoyed this recipe, don't forget to subscribe to the channel and leave a like!