Aprenda a fazer receitas com morango

Strawberry Cake Preparation time: 45 minutes Yield: 6 servings INGREDIENTS FILLING • 1 ½ cups (tea) of condensed milk • 1 cup (tea) of heavy cream • 3 tablespoons of powdered milk • 1 tablespoon of butter SPONGE CAKE • 6 eggs • 6 tablespoons of sugar • 6 tablespoons of wheat flour OTHER INGREDIENTS • 15 firm strawberries • Whipped cream PREPARATION METHOD FILLING In a saucepan, mix all the ingredients. Stirring constantly, cook over medium heat for 5 minutes after it starts to boil. Let cool and set aside. CAKE In a mixer, beat the eggs until doubled in volume, then gradually add the sugar and flour. Beat at maximum speed for 5 minutes. Place in a greased and floured pan and bake in a preheated oven at 180 degrees for 30 minutes. Assembly Cut the cake in half, add the filling, strawberries, and decorate with whipped cream to taste. Strawberry Coulis Preparation time: 35 minutes Yield: 6 servings INGREDIENTS • 1 cup (tea) of chopped strawberries • ½ cup (tea) of sugar • 1 teaspoon of lemon juice PREPARATION METHOD Blend all ingredients in a blender. Serve as a topping for ice cream and desserts Strawberry Jam Preparation time: 35 minutes Yield: 6 servings INGREDIENTS • 2 cups (tea) of chopped strawberries • 1 cup (tea) of sugar • Zest of half an orange INSTRUCTIONS In a saucepan, place the sugar and strawberries. Cook over medium heat for 15 minutes, stirring constantly. When ready, add the orange zest. Strawberry Meringue Preparation time: 15 minutes Yield: 6 servings INGREDIENTS • 3 cups (tea) of fresh heavy cream • 3 tablespoons of sugar • 3 cups (tea) of meringue • 3 cups (tea) of chopped strawberries INSTRUCTIONS In a mixer, beat the heavy cream with the sugar until stiff peaks form. In a glass, assemble the meringue, layering the whipped cream, meringue, and strawberries. Check out more videos at http://bit.ly/eduguedesevc