PÃO FRANCÊS DE PADARIA - RECEITA

Instagram:   / marcelavenancio   Contact: [email protected] -------------------------------------------------------------------- Today's recipe: Bakery bread recipe! Too good! -------------------------------------------------------------------- Sponge 1/4 cup of wheat flour or 4 tablespoons (measuring spoon) 35g 7 g dry yeast (Half tablespoon + half teaspoon) 4 tablespoons of room temperature water (50ml) Remaining 2 and 3/4 cups = 370 g if you need to add a little more Half a tablespoon of sugar Half a tablespoon of salt 1 and a half tablespoons of margarine 210ml of Water 2 tablespoons of wheat flour -------------------------------------------------------------------- Preparation method: In the video. -------------------------------------------------------------------- Music by    / ikson