和菓子職人の技術が詰まったくず桜が出来るまで |寶菓匠 菅屋|#和菓子 #japanesefood #お菓子
Takara Kasho Sugaya has been making handmade Japanese sweets for half a century since its founding. This time, we filmed the manufacturing process of Kuzuzakura, which uses real kuzu and raw bean paste! Please take a look at the craftsmanship that goes into making each and every step! ------------------------------------------------ Official LINE for Japanese sweets shop Sugaya https://line.me/R/ti/p/@268ghlpr ↑LINE exclusive coupons and recommended information now available! Official website https://sugaya-web.com/ ------------------------------------------------ A cooking channel run by Cooking Kingdom where you can learn the knowledge and tips to make delicious food from professional chefs. ■Recommended videos for those who watched this video ★Recommended videos on the channel An exquisite dish packed with the attention to detail of handmade craftsmanship: Butter Dorayaki • 【製造風景】老舗和菓子屋の手作業に懸けるこだわりが詰まった極上の一品「バターどら焼き... I'm impressed by the fluffy and chewy texture! The secret of the daifuku and sakura mochi from the long-established store "Takara Kasho Sugaya" • ふわもち食感に感動!老舗「寶菓匠 菅屋」の大福&桜餅の秘密 【料理王国】【和菓子職人... ◇Takara Kasho Sugaya Yamamoto Branch https://sugaya-web.com/ 3-9-4 Yamamoto Higashi, Takarazuka City, Hyogo Prefecture ・About 2 minutes walk from the south exit of Yamamoto Station on the Hankyu Takarazuka Line ↓Google Map↓ https://maps.app.goo.gl/EnKFhE5zc1XBP... [Business hours] 9:00~18:30 (currently on reduced hours) [Regular holidays] Mondays (However, open on public holidays, closed the following Tuesday) ◇Cooking Kingdom website https://cuisine-kingdom.com/ ◇Cooking Kingdom Cooking Studio FOOVER (Cooking studio directly managed by Cooking Kingdom in Umeda, Osaka) https://foover.jp/ ◇Click here to apply for a Cooking Kingdom annual subscription (¥6,800 per year) https://ckingdom.base.shop/items/7307... ★For business or interview requests, please contact us here. [email protected] ■Instagram Cooking Kingdom / cuisinekingdom Cooking Kingdom Cooking Studio FOOVER / gourmetstudio.foover ■Facebook Cooking Kingdom / cuisinekingdom Cooking Kingdom Cooking Studio FOOVER / fooverofficial #Professional skills #Japanese sweets #Craftsmanship
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[I want to try this!] An exquisite item packed with the attention to detail of a long-established...

ふわもち食感に感動!老舗「寶菓匠 菅屋」の大福&桜餅の秘密 【料理王国】【和菓子職人】The Secrets of Japanese Sweets Daifuku & Sakura Mochi

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![和菓子屋二代目が教える【くず桜】の作り方/How to make [Kuzuzakura ].](https://i.ytimg.com/vi/bW2BtVdDXfk/hqdefault.jpg?sqp=-oaymwEjCNACELwBSFryq4qpAxUIARUAAAAAGAElAADIQj0AgKJDeAE=&rs=AOn4CLAIG0EaREaO7SeFkQC0Sut93u4FJw)
