シュガートップレーズンパンの作り方♪【ホームベーカリー使用で簡単】

#77 Sugar top raisin bread. Sugar top bread, which is raisin bread topped with granulated sugar, is very delicious. You can leave the first rise to the bread maker, so it's easy to make. How about making it as a snack or a simple breakfast? I recommend it because I think everyone will enjoy it. Please try making it. Ingredients 200g strong flour 20g sugar 20g butter 3g salt 140g milk 3g dry yeast 70g raisins Granulated sugar as needed Butter (for sandwiching) as needed Eggs for teriyaki egg as needed There are many recipes on Shoken Mama's Kitchen on Cookpad, so please take a look. https://cookpad.com/kitchen/2323862 This is a new challenge for me at the age of 60, but I'm having a lot of fun. I would like to continue to improve by learning from everyone's wonderful videos, so please continue to support me. Shoken Mama #Sugar Top Raisin Bread #Sugar Top #Home Bakery Homemade Mayonnaise    • 手作りマヨネーズ♪失敗しない作り方   Hojicha Panna Cotta    • 簡単！ほうじ茶のパンナコッタの作り方♪香りが良いほうじ茶で冷たいデザートはいかがですか！   Yeast Donuts    • ふわふわ〜♪イーストドーナツの作り方【ホームベーカリー使用で簡単で，固くなり難くとて...   Bibimbap-style Somen Noodles    • そうめんアレンジ！簡単ビビン麺【そうめんでビビン麺風～が簡単に出来ます。温泉卵もおう...