【4】江戸時代の蕎麦 原典(レシピ)通り作ってみた

■Miso Sauce Miso Sauce (40g miso in 260ml water) Sake (sweeter is better) 150ml Dried Bonito Flakes 25-33g Tamari Soy Sauce (or regular soy sauce and a pinch of sugar) 15ml Salt to taste (1/2 teaspoon or more) Combine everything and simmer over low heat for about an hour, making sure not to boil, then strain through a cloth. ■Soy Sauce Sauce Soy Sauce 150ml Sake 60ml Water 60ml Dried Bonito Flakes 12.5g Dried Radish Stock 100ml or more (optional) Simmer everything except the radish stock for about 30 minutes over low heat, making sure not to boil, then strain through a cloth or strainer. Add as much radish stock as you like. You can also add noodle soup or sugar if you like it sweeter. ■Soba (1-2 servings) 200g buckwheat flour 50g bread flour 100g flour for dusting 120-130g water (48-52% water content) As shown in the video, knead and stretch the dough. However, if the dough cracks when pinched to the thickness of an earlobe, the noodles will break, so add a little water to your hands each time and continue kneading. ◾️ Cookware and seasonings I use regularly ◯ Pots and pans ・Small milk pan (Prime Minister Yanagi) 　https://amzn.to/47FMUkq ・Deep Teflon pan 　https://amzn.to/4qzQft1 ・Shallow stainless steel pan 　https://amzn.to/47odltx ・Vermicular frying pan for steaks (26cm) 　https://amzn.to/4obL8h1 ・Omelet pan (Teflon) 　https://amzn.to/47v897t ・Omelet pan (copper) 　https://amzn.to/3WnL0Pe ・Earthenware pot 　https://amzn.to/4niVDxD ・Pressure cooker 　https://a mzn.to/4qzRdFF ◯ Home Appliances ・Mixer 　https://amzn.to/4qqVIlN ・Microwave Oven (The one in the video is discontinued, so this is the successor model.) 　https://amzn.to/4odlvwc ・Microwave Oven (Used, the one used in the video.) 　https://amzn.to/3JdNCMD ◯ Small Items ・High-Sensitivity Thermometer 　https://amzn.to/4odmOeA ・Vertical Peeler 　https://amzn.to/47qDMPC ・Coloners, strainers, and whisks are available at Shimomura Kihan. 　Colon 1: https://amzn.to/4o5fK3x 　Colon 2: https://amzn.to/ 4qtnm1u Whisk: https://amzn.to/43CXSVr ・Tortilla press 　https://amzn.to/3JdMDMr ・Storage container (heat-resistant glass) 　https://amzn.to/4nnq460 ・Bowl 1 　https://amzn.to/3L7keby ・Bowl 2 　https://amzn.to/4oCjLwi ↓Muji, always reliable↓ ・Potholder 　https://amzn.to/47rhDk6 ・Potholder (can also be used as a trivet) 　https://amzn.to/47qO6aj ・Rubber spatula 　https://amzn.to/48GUlsK ・Tablespoon https://amzn.to/4nrRho6 ・Teaspoon 　https://amzn.to/47j2anv ・Large Tray 　https://amzn.to/4o8INU5 ・Netting that fits into the Large Tray 　https://amzn.to/49kQ7Hq ・Small Tray 　https://amzn.to/3J5W3JU ・Netting that fits into the Small Tray 　https://amzn.to/4oeJMlI ・Small Ladle 　https://amzn.to/47reQYa ・Large Ladle 　https://amzn.to/42Wh7sU ◯Food ・Masa Flour (Tortilla Dough) ※White flour is used in the video. 　https://amzn.to/3LaJNIw