【5】江戸時代から続くお雑煮 原典(レシピ)を参考に作ってみた

◾️ Cookware and seasonings I use regularly ◯ Pots and pans ・Small milk pan (Prime Minister Yanagi)  https://amzn.to/47FMUkq ・Deep Teflon pan  https://amzn.to/4qzQft1 ・Shallow stainless steel pan  https://amzn.to/47odltx ・Vermicular frying pan for steaks (26cm)  https://amzn.to/4obL8h1 ・Omelet pan (Teflon)  https://amzn.to/47v897t ・Omelet pan (copper)  https://amzn.to/3WnL0Pe ・Earthenware pot  https://amzn.to/4niVDxD ・Pressure cooker  https://a mzn.to/4qzRdFF ◯ Home Appliances ・Mixer  https://amzn.to/4qqVIlN ・Microwave Oven (The one in the video is discontinued, so this is the successor model.)  https://amzn.to/4odlvwc ・Microwave Oven (Used, the one used in the video.)  https://amzn.to/3JdNCMD ◯ Small Items ・High-Sensitivity Thermometer  https://amzn.to/4odmOeA ・Vertical Peeler  https://amzn.to/47qDMPC ・Coloners, strainers, and whisks are available at Shimomura Kihan.  Colon 1: https://amzn.to/4o5fK3x  Colon 2: https://amzn.to/ 4qtnm1u Whisk: https://amzn.to/43CXSVr ・Tortilla press  https://amzn.to/3JdMDMr ・Storage container (heat-resistant glass)  https://amzn.to/4nnq460 ・Bowl 1  https://amzn.to/3L7keby ・Bowl 2  https://amzn.to/4oCjLwi ↓Muji, always reliable↓ ・Potholder  https://amzn.to/47rhDk6 ・Potholder (can also be used as a trivet)  https://amzn.to/47qO6aj ・Rubber spatula  https://amzn.to/48GUlsK ・Tablespoon https://amzn.to/4nrRho6 ・Teaspoon  https://amzn.to/47j2anv ・Large Tray  https://amzn.to/4o8INU5 ・Netting that fits into the Large Tray  https://amzn.to/49kQ7Hq ・Small Tray  https://amzn.to/3J5W3JU ・Netting that fits into the Small Tray  https://amzn.to/4oeJMlI ・Small Ladle  https://amzn.to/47reQYa ・Large Ladle  https://amzn.to/42Wh7sU ◯Food ・Masa Flour (Tortilla Dough) ※White flour is used in the video.  https://amzn.to/3LaJNIw

[6] Edo Period: Rice for the common people during the famine. I tried making it according to the ...
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[6] Edo Period: Rice for the common people during the famine. I tried making it according to the ...

【1】江戸時代のご飯 原典(レシピ)通り作ってみた
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【1】江戸時代のご飯 原典(レシピ)通り作ってみた

What Was Ancient Chinese Millet Bread? The Survival Food That Lasted for Weeks
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What Was Ancient Chinese Millet Bread? The Survival Food That Lasted for Weeks

[4] Soba noodles from the Edo period: I tried making them according to the original recipe.
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[4] Soba noodles from the Edo period: I tried making them according to the original recipe.

Pocket Soup for the 18th Century Traveler
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Pocket Soup for the 18th Century Traveler

I tried making the same sushi from the Edo period (Part 1)
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I tried making the same sushi from the Edo period (Part 1)

Passed down from father to son! A demonstration of the Kasahara family's traditional "Ozoni"
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Passed down from father to son! A demonstration of the Kasahara family's traditional "Ozoni"

【ゆっくり解説】江戸時代を制した徳川家康の食生活【歴史】
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【ゆっくり解説】江戸時代を制した徳川家康の食生活【歴史】

Ancient Secrets of Dashi: The Umami Foundation of Japanese Cuisine | SLICE | FULL DOC
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Ancient Secrets of Dashi: The Umami Foundation of Japanese Cuisine | SLICE | FULL DOC

[Comparing ozoni from around the country] Make rice cakes and eat ozoni with Nishimura & Kokado!
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[Comparing ozoni from around the country] Make rice cakes and eat ozoni with Nishimura & Kokado!

I tried making vegetarian cuisine from the Edo period according to the original recipe.
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I tried making vegetarian cuisine from the Edo period according to the original recipe.

小学21年生 学校給食を作る
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小学21年生 学校給食を作る

【3】江戸時代のご飯 原典(レシピ)通り作ってみた
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【3】江戸時代のご飯 原典(レシピ)通り作ってみた

What Medieval People Ate When Traveling
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What Medieval People Ate When Traveling

江戸時代のお菓子事情!庶民はどんな和菓子を食べていたのか?
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江戸時代のお菓子事情!庶民はどんな和菓子を食べていたのか?

【ソ連グルメ】赤い貴族の高級レストラン【ゆっくり歴史解説】
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【ソ連グルメ】赤い貴族の高級レストラン【ゆっくり歴史解説】

I tried making the same udon noodles from the Edo period
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I tried making the same udon noodles from the Edo period

Making human kibble (to change the way we eat forever)
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Making human kibble (to change the way we eat forever)

Edo-style New Year's Eve soba noodles, made exactly like the original, part 2
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Edo-style New Year's Eve soba noodles, made exactly like the original, part 2