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#RoundPumpkin #RoundPumpkinStew #Stew Hello ~^^ Today, I made Round Pumpkin Stew using round pumpkin, a seasonal summer vegetable, a fantastic dish with a taste you'll keep thinking about 😊 With just this one dish, you'll devour two bowls of rice in no time! Its spicy and deep flavor restores your energy and revives your appetite 👍 👏 Visit the 'Mom's Cooking Encyclopedia' Band 🍀 https://band.us/band/92300370 -- 🍀 This content was produced by the 'Mom's Cooking Encyclopedia' channel, and this video and recipe are protected by copyright law. 🍀 ❗️ Unauthorized use, re-editing, or uploading of this video and recipe is prohibited ❗️ -- I used measuring spoons with 1 tablespoon equals 15ml and 1 teaspoon equals 5ml. (1 tablespoon is equivalent to 9ml ~ 12ml of standard rice spoon.) Ingredients Round pumpkin 450g ( + 2/3 tablespoon soup soy sauce, 1 tablespoon salted shrimp paste ) Pork belly for grilling 180g Potatoes 240g Onions 180g Green onions 40g 1 Cheongyang chili pepper 1 red chili pepper 1 tablespoon minced garlic + 1 teaspoon Broth (Use 500ml) Water 800ml Dried anchovies 40g (cleaned) Onions 100g Green onions 50g Cooking oil 1 tablespoon 1 1/2 tablespoons Gochujang 1 tablespoon Mirin 2/3 tablespoon red chili powder 1 teaspoon soup soy sauce (Adjust to taste.) 🍀 Enjoy a delicious meal today Have a healthy and happy day 🍀