CROSTATA con FROLLA FRIABILE 2 GUSTI facile e veloce

Imagine a CRISPY SHORTCRUST PASTRY filled with 2 different flavors…! This tart is CRISPY and DELICIOUS! This is the shortcrust pastry I used for the Pasticciotto Leccese VIDEO HERE 👉🏻    • CROSTATA PASTICCIOTTO con CREMA e AMARENE ...   It's particularly crumbly and melts in your mouth, almost imperceptibly! Tart is a typical Italian dessert that's always a favorite and perfect for any time of day: after a meal, for breakfast, and whenever you feel a little peckish… Make it again, it's DELICIOUS! If you want to fill it with custard, the recipe for the PASTRY CREAM can be found here 👉🏻    • TORTA ALLE FRAGOLE a 2 strati TUTORIAL dal...   🌡️ Bake in a 180°C (convection oven) or 175°C (fan assisted oven) for about 25-30 minutes. 📝Ingredients: 28-30 cm mold 400 g 00 flour (or 0 or rice flour) 2 whole eggs + 1 egg yolk 150 g sugar 150 g lard or butter 1 teaspoon baking powder 1 lemon or lemon extract and vanilla extract Nutella Cherry or black cherry jam Icing sugar Thanks for watching, if you haven't already done so, please SUBSCRIBE to the channel. 👇 👉 SUBSCRIBE TO THE CHANNEL here:    / @tuttiatavola2016   👉 PINTEREST:   / deboratuttiatavola   👉 FACEBOOK PAGE:   / tutti-a-tavola-324274667950849   👉 INSTAGRAM:   / tuttiatavola2016   #cake #tart #food #pastry #nutella #jam #marmalade #cherries #cream #black cherry #dessert #summer #recipes #italianfood #tuttiatavola2016 #tuttiatavola