Come fare la pancetta a casa

🟡 Discover The New Book → https://amzn.to/3BhQGRq 🔹 Subscribe Now! →    / @casapappagallo   😋 Recommended Products → https://www.amazon.it/shop/casapappag... 🔹 Instagram →   / casapappagallo   🔹 Facebook →   / lucapappagalloofficial   🔹 Find all the Recipes on the site → https://bit.ly/3PEBKRI ___________________________ Homemade bacon is a real treat for those like me who love cured meats and above all love to do everything themselves. Making bacon at home is not that difficult, you know? But believe me, the satisfaction is so much, so much! A few ingredients but of great quality will make your preparation excellent. Get help from your trusted butcher for choosing the piece of meat, and you will see that most of it is done. The wait is part of the recipe, but I can assure you that the result obtained is truly incredible. ► Ingredients to prepare a wonderful home-made bacon: Fresh bacon 6 kg Salt 45-50 g for every kg of bacon Ground pepper 10 g + 30 g Ground chili pepper 10 g + 30 g Flavours to taste q.s. Vinegar or beer q.s. (to remove excess salt) At Casa Pappagallo there is always something cooking! Every day something happens, a new recipe, a vegetable just planted in the garden or some experiment halfway between a scientific experiment and the search for a new agri-food product. Setting foot in Casa Pappagallo is like entering a whirlwind of recipes, ideas and inspirations taken from our everyday life. #LucaPappagallo #casapappagallo #pancetta ------------------------- Follow us on SOCIAL MEDIA Facebook   / lucapappagalloofficial   ► YOU CAN'T MISS THE NEXT VIDEO RECIPE! Subscribe to the channel    / @casapappagallo