Beef Steak Wraps, Creamy Shrimp Florentine Pasta, Bombay Potatoes | Mehboob's Kitchen | Masala Tv

Watch Mehboob’s Kitchen on Masala TV on 8 April 2026. In this episode, Mehboob shows how to make: Beef Steak Wraps – juicy beef steak wrapped in soft bread with fresh veggies and sauces. Creamy Shrimp Florentine Pasta – pasta tossed with creamy spinach sauce and tender shrimp. Bombay Potatoes – spiced, crispy potatoes with classic Indian flavors. Perfect for family meals, weekend cooking, or any occasion when you want a variety of delicious dishes. SHOW DETAILS Show: Mehboob’s Kitchen Host: Mehboob Date: 8 April 2026 Channel: Masala TV RECIPES FEATURED • Beef Steak Wraps Ingredients: Beef undercut sliced ½ kg Onion rings of 1 large onion Cheddar cheese 1 cup Chapatti 4 Salt ½ tsp Black pepper 1 tbsp Oil 5 tbsp Iceberg sliced 1-1/2 cup Oyster sauce ¼ cup Spring onion sliced 1 cup Chopped garlic 2 tbsp Sugar 1 tsp Soy sauce 2 tsp Chili sauce 2 tbsp Method: Heat oil in a pan then add onion and fry for 5 minutes. Remove and set aside. In the same pan add garlic and fry for a minute then add beef and fry on high heat for 6 to 8 minutes. Now add oyster sauce, salt, chili sauce ,soya sauce , sugar, black pepper and fry for a minute and set aside. Now heat chapatti in a pan then place fried onion, beef, cheddar cheese and iceberg then roll and serve. • Creamy Shrimp Florentine pasta Penne pasta (boiled) 1 packet Oil 4 tbsp Ginger paste 1 tbsp Onion (medium) 1 Cream 1 Prawns 1-1/2 cups Spinach paste 1 /2 bunch Chicken stock 2 cups Salt 1 tsp Black pepper 1 tbsp Butter 4 tbsp Flour 2 tbsp Milk 2 cups Method: In a pan heat oil and butter and fry 1 minutes onions and garlic.now add prawn and fry 2 minutes .then mix flour and fry 1 minute .now add chicken stock ,cream,milk,black pepper and salt add and fry 5 minutes .finally add spanich and pasta mix and serve . • Bombay potatoes Ingredients: Potatoes (cubed) 3 Whole cumin 2 tbsp Oil 3 tbsp Green chilli paste 2 tsp Turmeric powder ¼ tsp Lemon juice 1-1/2 tsp Salt to taste Green coriander (chopped) 2 tbsp Method: In a non stick pan heat oil and fry cumin seeds .then add potatoes add and covered from lid and cook on medium flame 10 to 12 minutes .when tender potatoes then add red chili powder ,termeric ,lemon juice and salt then cook again on high flame for 1 minutes .finally sprinkling chopped coriander and stove off . #MehboobsKitchen #MasalaTV #BeefSteakWraps #ShrimpFlorentinePasta #BombayPotatoes #PakistaniFood #DesiCooking #FamilyMeals #MasalaTVRecipes #HomeCooking Subscribe To the Masala TV Recipes YouTube Channel! https://bit.ly/MasalaTV Also, follow us on other social platforms. Facebook: / masalatv Instagram: / masalarecipes TikTok: / masalatvofficial Twitter: / recipesmasalatv