Quick Stir Fry noodles with shrimp Recipe | Chinese stir fry noodles with shrimp

If you love takeout-style noodles, this shrimp udon stir-fry is a must-try! This video show you how to make a delicious shrimp recipe with udon noodles, combining fresh shrimp, chorizo, and vegetables into a flavorful stir fry. It's one of the easiest and most satisfying quick meal options you can make at home, perfect for a busy weeknight. Ingredients (Serves 2–3) 300g pre-cooked udon noodles 200g shrimp (peeled & deveined) 100g chorizo, sliced 1/2 green bell pepper, cut into chunks 1 small onion, chopped A handful of garlic chives (or green onions), cut into pieces Sauce: 2 tablespoons light soy sauce 2 tablespoons dark soy sauce