El MEJOR pan de HAMBURGUESA casero - Fácil y en horno a gas | GLUTENVLOG EP05 *Recetas de viaje

We like a delicious bun to go with our burgers, but we don't want to buy "Little Bear." This recipe is super easy, quick, made with supermarket flour, kneaded by hand, and baked in a gas oven. You couldn't ask for more. Just make them. For 1kg of dough (Makes 10 loaves of 100g each): 525g 000/All-Purpose Flour 150g Water 25g Fluid Milk 130g Mashed Boiled Sweet Potato 60g Egg (1 Medium-Large Egg) 50g Fresh Yeast (1/3 Powdered) 30g Butter 30g Sugar 12g Salt 🍞 Access the Sourdough MasterClass: https://hotm.art/9FqZvLBu ⭐ Become a Gluten Premium Member:    / @glutenmorgentv   📱⬇️ Download the Gluten Morgen App: Android: https://hotm.art/P5sz87 iOS: https://hotm.art/Ml3Z4K 👨🏼‍🍳 Recommended kitchen utensils: 🇪🇸 SPAIN: https://www.amazon.es/shop/glutenmorg... 🇺🇸 USA: https://www.amazon.com/shop/glutenmor... 💌 Join the exclusive Telegram group: https://t.me/glutenmorgentv 👍 Follow us on social media: Facebook:   / glutenmorgentv   Instagram:   / glutenmorgentv   Personal Instagram:   / gluten.morgen