i ate Taiwan's Michelin breakfast after queuing up for 2 hours at 6 am | Taiwan vlog day 10 🇹🇼

What does a perfect day in Taiwan actually look like? 🇹🇼 I started the morning at Fu Hang Soy Milk (阜杭豆漿)—one of Taipei’s Michelin Bib Gourmand breakfast spots—to finally find out why locals queue for soy milk and freshly made shaobing before sunrise. From there, I wandered through quiet Taipei streets before the city woke up, chatted with locals for their favourite recommendations, explored beautiful flower gardens, and took Taiwan’s MRT and High Speed Rail to Taichung for one of the country’s most iconic desserts at Miyahara (宮原眼科). The day ended exploring the colourful Rainbow Village (彩虹眷村), watching the sunset at Gaomei Wetlands Boardwalk (高美濕地木棧道), meeting the cutest dogs, and accidentally discovering a graffiti-filled hippie lane near my hotel. If you’re planning a Taiwan itinerary, looking for Taipei food recommendations, or searching for the best things to do in Taichung, I hope this vlog helps you travel a little more like a local. Sometimes the best travel memories aren’t the landmarks—they’re the unexpected side quests along the way. ✨ Subscribe if you enjoy cinematic travel films, hidden gems, honest travel advice, and exploring the world one side quest at a time. ⸻ 📍 Featured in this vlog Fu Hang Soy Milk (阜杭豆漿) – Michelin Guide Gourmand Taiwanese breakfast Miyahara (宮原眼科) – Famous Taichung ice cream sundae Rainbow Village (彩虹眷村) Gaomei Wetlands Boardwalk (高美濕地木棧道) Additional features Traditional soy milk & shaobing Taipei local streets Taipei MRT Flower gardens Taiwan High Speed Rail (HSR) Taichung street art Taiwan travel tips