Persian Eggplant Spread (Kashk-e Bademjan) - Cooking with Yousef
Hello again friends! Today we make a Persian appetizer best served with bread at parties known as Kashk-e Bandemjan (or Bademjoon). This is a vegetarian dish made with Eggplant and Persian Whey known as Kashk. It is somewhat similar to Baba Ganoush but they are prepared differently. Happy Mothers Day to all. Hope you enjoy and please let me know how yours turned out. Stay safe and see you soon.
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