抹茶のテリーヌショコラの作り方 Matcha Terrine Chocolat|HidaMari Cooking

If you like it, please click 'Like' and Subscribe.    / @hidamaricooking   ▷Ingredients: 200g couverture white chocolate 200ml heavy cream 12g matcha 3 eggs 20g granulated sugar ▷instagram:   / hidamaricooking