Purple Clay (Zi Sha) 101
www.edwardqu.com Among all Chinese teaware, Zi Sha became the dominant brewing vessel after the loose leaf tea evolution. In this video, I will explain why Chinese people name it after the colour Purple and how many types of clay there are in the purple clay family. I also listed three reasons that I can think of to explain why teapots show so many splendid colours. If you like this video, please share it and feel free to visit my website.
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