Библейский хлеб: возрождаю древний рецепт 👩‍🍳

#svetlanakucheryavaya #kucheryavyerecipes #mybread Subscribe to my channels! 🔴 Yandex.Zen https://zen.yandex.ru/mybread 🔴 RuTube https://rutube.ru/channel/23486429/ 🔴 Telegram https://t.me/kucheryavaya_sveta This is a recipe for sourdough bread, made according to the Bible. In the Old Testament, the Book of Ezekiel mentions the ingredients of the bread Ezekiel was to bake. So, I tried to make my own version of this bread, and I invite you to see what I came up with! The bread contains: wheat, millet, beans, lentils, barley, and spelt. For this biblical bread, you'll need: 230 g. Whole wheat flour 70 g whole wheat spelt flour 50 g whole wheat barley flour 50 g whole wheat chickpea flour 200 g water 200 g 100% moisture wheat sourdough A handful of lentils and millet (pre-cooked) 10-12 g sea salt Support the channel's development with rubles: Yandex Wallet (in rubles): 410011958437823 Share this video with your friends!    • Библейский хлеб: возрождаю древний рецепт 👩‍🍳   Become a channel sponsor:    / @sveta_ku   Subscribe to my channel, https://www.youtube.com/user/lana6lan... We'll be cooking up lots of interesting things together! ************************************* Partnerships and Advertising ↓↓↓↓↓↓↓↓↓↓↓↓↓↓↓↓↓↓↓↓↓↓↓↓↓↓↓ [email protected] Lots of useful things in the playlists! Come visit! ✓About sourdough    • Про закваски   ✓My experiments (testing theory with practice)    • Мои эксперименты   ✓Rye breads    • Ржаные хлеба   ✓National breads    • Национальные хлеба на закваске   ✓Rye-wheat breads bread    • Ржано-пшеничные хлеба   ✓ Small-bread baked goods (buns, pies, donuts, etc.)    • Мелкоштучная выпечка   ✓ Pies, sourdough pastries    • Пироги, пирожки на заквасках   ✓ Pizzas, focaccias, and other flatbreads    • Пиццы, фокаччи и прочие лепешки   ✓ Bread shaping (technique, types)    • Формовка хлеба   ✓Tips and answers to questions    • Советы и ответы на вопросы   ✓Bakery    • Сдобная выпечка   ✓Wheat bread    • Пшеничные хлеба   ✓Inventory reviews and Techniques    • Обзоры инвентаря и техники   ✓Baguettes and loaves with sourdough    • Багеты и батоны на закваске   ✓Bread from spelt, buckwheat, and other types of flour    • Заквасочные хлеба из полбы, гречневые и пр...   ✓Flour and ingredient reviews    • Обзоры муки и ингредиентов   ✓Ingredients and semi-finished products for bread    • Ингредиенты и полуфабрикаты для хлеба на з...   ✓ Using leftover sourdough: muffins, pancakes, and more    • На остатках закваски: кексы, блины и прочее   ✓ Hop yeast and baking with it    • Хмелевые дрожжи и выпечка на них   ✓ About sourdough    • Про опары   ✓ Bread Yeast    • Хлеб на дрожжах   ✓Gluten-free bread    • Безглютеновый хлеб   #svetlanachuryavaya #curlyrecipes #mybread