RECETTE DU FRAISIER A LA CREME DIPLOMATE !! FRAIS, LEGER ET ONCTUEUX !!

Recipe for Fraisier à la crème diplomate, a light dessert consisting of 2 layers of sponge cake topped with creamy cream and fresh strawberries. Ingredients: For sponge cake: 4 eggs 120 g sugar 120 g flour For the diplomat cream: 400 ml of milk 4 egg yolks Sweet vanilla or vanilla powder 90 g sugar 40 g corn 6 g gelatin sheets 300 ml whole liquid cream (30% mg) 1 tbsp icing sugar + 2 tbsp mascarpone 20 g butter 500 g strawberries