Do you have FLOUR and BROWN SUGAR at home? Let's make "Brown Sugar Pancakes" 红糖酥饼

Do you have FLOUR and BROWN SUGAR at home? Let's make "Brown Sugar Pancakes" 红糖酥饼， that are crispy on the outside and soft on the inside Dough ingredients: All purpose flour 300g Yeast 3 g Room temperature water 190-200g Pastry Ingredients: All purpose flour 200g Cooking oil 90g Brown sugar filling： Brow sugar 2tbsp All purpose flour 1tbsp Roasted sesame 1tbsp Fry in a pan over medium heat until golden brown on both sides. 家里有面粉、红糖吗？一起来做酥的掉渣的“红糖酥饼” 面团材料： 普通面粉 300克 酵母3克 室温水 200克 油酥材料： 普通面粉 200克 食用油 90克 红糖馅： 红糖 2大勺 熟芝麻 1大勺 普通面粉1大勺 平底锅中火慢煎至两面金黄即可。