Easy Walnut Cookies Recipe! Simple and Delicious!

Good afternoon, dear friends! Today I want to share with you a recipe for very tasty and Easy-to-make Walnut Cookies. Subscribe to my channel, comment and like. Thank you in advance. Enjoy watching everyone! Ingredients: (for about 20 pieces) Dough: Flour - 230 g. Sugar - 30 g. Vanilla sugar - 10 g. Butter - 120 g. Baking powder - 1 tsp. A pinch of salt Milk 1-2 tbsp. Egg yolks - 2 pcs. Egg yolk + milk for greasing Filling: Roasted walnuts - 230 g. Egg whites - 2 pcs. Sugar - 100 g. Bake for about 20 - 25 minutes at 180°C / 356°F. In a bowl, combine flour, sugar, baking powder, salt and vanilla sugar. Mix all dry ingredients well. Next, add cold butter and rub with your hands into smooth crumbs. After rubbing the butter with flour, add egg yolks and milk. Knead a smooth and soft dough. Wrap the finished dough in cling film and put it in the refrigerator for about 20 minutes. While the dough is resting in the refrigerator, let's make the nut filling. To do this, beat the roasted walnuts in a blender until a smooth crumb is formed. Add sugar and egg whites to the chopped nuts. Mix well until smooth. The nut filling is ready. For convenience, divide the dough into two parts. Sprinkle the surface with flour and roll out the dough into a layer about 2-3 mm thick. Trim the uneven edges of the dough and spread the nut filling in an even layer in the middle. Then wrap the dough as shown in the video, turn it over and evenly grease the top with a mixture of egg yolk and milk. Using a curly knife, cut into equal pieces and place the cookies on a baking sheet. Next, use a fork to form a pattern on top of each cookie and put the baking sheet in an oven preheated to 180 °C / 356 °F. Bake the cookies for about 20 - 25 minutes until a beautiful golden brown color. Easy Walnut Cookies are ready, let them cool down a little and you can serve them. Thank you very much everyone for watching and enjoy your meal. #walnutcookies #cookies #cookiesrecipe