My Italian Grandma’s Secret Chickpea Gnocchi Recipe – Better Than Regular Gnocchi!

This chickpea gnocchi recipe tastes even better than regular gnocchi. Soft, tender, and full of homemade comfort, these little bites are made with simple ingredients and served in a rich, creamy sauce. A cozy Italian-style recipe you’ll want to make again and again. If you’re trying to eat more plant-based and keep it simple: I put together a cookbook with 50 high-protein recipes. 📘 You can find it here → https://simplelegumes.com 📌 Ingredients: 250g/9 oz Potatoes 120g/¾ cup Cooked chickpeas 80g/¾ cup Chickpea flour Salt to taste Fresh parsley 📌 Sauce: 2 Medium onions 2 Cloves garlic Olive oil 150ml/⅔ cup Heavy cream (replace with oat if you are vegan) 2 tbsp Nutritional yeast Salt to taste Freshly ground pepper ✅ Don’t be afraid to experiment — add your favorite spices to make the dish even tastier! 😊 See you in the next video! 🥰 Let’s cook delicious and healthy food together!