CHIACCHIERE di Carnevale (Frappe, bugie, crostoli): FRITTE E AL FORNO

Chiacchiere, also known as Crostoli, are typical Italian fried pastries to be prepared during the Carnival season. Italian people name them in plenty of different ways, like bugie, galani, or frappe… but they all are the same: thin and crispy sheets of fried pastry sprinkled with icing sugar. ★ BAKED CHIACCHIERE:    • CHIACCHIERE AL FORNO: RICETTA PERFETTA e F...   ★ 00:37 – INGREDIENTS AND RECIPE ★ 04:00 – FRYING ★ 04:35 – DECORATION ★ ENGLISH VERSION:    • CHIACCHIERE - Traditional Italian Recipe   ★ LOOKING FOR OTHER RECIPES? SUBSCRIBE NOW ► http://bit.ly/GialloZafferanosub CLICK ON THE BELL AND STAY TUNED FOR NEW RECIPES! ★ INGREDIENTS AND RECIPE: https://ricette.giallozafferano.it/Ch... ★ INGREDIENTS (40 Chiacchiere) Cake flour 4 and 1/3 cups (500 g) Sugar 1/3 cup (70 g) Room temperature butter 1.7 oz (50 g) Grappa 1/3 cup (30 g) Eggs 3 (medium) + 1 yolk Baking powder 1 and 1/2 tsp (6 g) Vanilla pod 1 Salt 1 pinch Peanut seed oil to taste (for frying) Icing sugar to taste ► LATEST VIDEOS FROM GIALLOZAFFERANO http://bit.ly/RICETTE-GZ ► CARNIVAL RECIPES http://bit.ly/RICETTE-CARNEVALE ► GIOVANNI’S RECIPES http://bit.ly/RICETTE-GIOVANNI _______________________________________ Giallozafferano is the best food website in Italy! Here you can find many quick and easy recipes from appetizers to desserts, including tasty first and second courses: cooking with us has never been easier! ► GIALLOZAFFERANO ONLINE COOKBOOK: https://www.giallozafferano.it/ _______________________________________ ★ FOLLOW US! ► Facebook:   / giallozafferanolive   ► Instagram:   / giallozafferano   ► Pinterest: https://www.pinterest.it/GialloZafferano ► Twitter:   / giallozafferano   #giallozafferano #italianrecipe #friedpastry