Ichijū Sansai: Japon Mutfağının En Derin Felsefesi #horido #IchijuSansai #JaponMutfağı

Ichijū Sansai (一汁三菜) is a table setting that forms the foundation of Japanese cuisine, adding not only flavor but also balance and meaning to a meal. In this video, we'll prepare a classic Ichijū Sansai menu consisting of 1 soup + 3 main courses, step by step. 🍲 What's on our menu? Miso soup: shiitake mushrooms, leeks, and eggs Main course: rare grilled bonito Niku-Tofu: a classic dish prepared with tofu and beef Technical dish: grilled eggplant prepared using one of the key techniques of Japanese cuisine The balance of flavors from the mountains, sea, and land is explained along with the philosophy of Japanese cuisine. This simple yet profound table setting also reveals the shared cultural perspective between Japanese and Turkish cuisine. Please don't forget to subscribe and turn on notifications. 👉🏻   / @hori_do   Instagram 👉🏻   / horikoshi.s   ITSUMI 👉🏻   / itsumijapon   #HoriDo #ShunichiHorikoshi #JapaneseCuisine #JapaneseFood