【HD】 How to make Kakiage-don かき揚げ丼
Ingredients I used （5 ~ 7 kakiage tempura） ~ Kakiage sauce ~ : 50ml dashi stock : 1 tbsp soy sauce : 1 tbsp mirin : 1 tbsp sugar ~ Kakiage ingredients ~ : 80g shrimp : 80g thinly sliced onion (1/2 onion) : 80g carrot (julienne) : Mitsuba leaf ~ batter ~ : 1 ~ 2 egg : 70ml iced water : Flour : Spray gan Sake & potato starch for shrimp preparation Today's customer at RUNNY's / shinna1030 '' What's cooking? '' Intro theme song by / yetanothersongwriter Music by Purple Planet http://www.purple-planet.com/ 甘茶の音楽工房 http://amachamusic.chagasi.com/ TAM MUSIC FACTORY http://www.tam-music.com/ My Blog http://runnyrunny999.blogspot.com/ FaceBook / 165124113589039 Google+ https://plus.google.com/u/0/107303651... Thanks runnyrunny999
プロはこうやって作る！絶対に失敗しない【かき揚げ】の作り方
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Kaisen Kakiage-Don♪ ～ Rice bowl topped with mixed vegetables and seafood tempura～
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