Classic French Cherry Clafoutis | Easy & Elegant Dessert 🇫🇷

🍒 Classic French Cherry Clafoutis Cherry Clafoutis is a traditional French dessert with a light, custardy texture and juicy cherries in every bite. It's simple to make, elegant to serve, and perfect for cherry season. Ingredients: • 3 eggs • ½ cup (100 g) sugar • 1 tsp vanilla extract • 1 cup (120 g) all-purpose flour • ¼ tsp salt • 1¼ cups (300 ml) milk • 2 tbsp melted butter • Zest of ½ lemon (optional) • 2–2½ cups fresh cherries, pitted For the pan: • 1 tbsp butter • 1 tbsp sugar Finish with powdered sugar before serving. Bake at 175°C for 35–40 minutes. If you enjoyed this recipe, don't forget to like, comment and subscribe for more cozy baking videos. 🍒✨ #CherryClafoutis #FrenchDessert #CherryRecipe #HomeBaking #EasyDessert #BakingFromScratch #CustardDessert #CherrySeason #CozyBaking #BakingVideo