Recette de Brioche aux Pralines Roses

● Today I propose you a recipe for pink praline brioche: generously filled with pralines, soft and melting, it will be perfect for a breakfast, brunch or gourmet snack 😉 ● Ingredients for the recipe (for a brioche – 8 people): 275g flour (T45) 40g sugar 2g salt 30g whole milk 6g dehydrated baker's yeast 3 eggs (150g) 100g butter 200g pink pralines ● I wish you a good appetite! ● If you want to follow my videos, don't hesitate to subscribe to my channel, it's free! ● Find me on Tuesday and Friday for a new recipe! ● My social networks: Facebook:   / justincookingrecettes   Instagram:   / justincooking   ● See you soon! ♡