Whole Animal Butchery - Local Sustainable Meat
Ross Flynn owns and operates a whole animal butchery in Saxapahaw, NC. They buy directly from a handful of very local farms and supply grass fed beef, pasture raised pork and chickens to their community. Ross and his team show varies steps in the butchering process and you will learn about different cuts of meat and how they help with sustainable meet production. Left Bank Butchery Website - https://leftbankbutchery.com/ Instagram @leftbankbutchery - / leftbankbutchery Facebook - / leftbankbutchery Alimentary at Left Bank Butchery Website - https://www.alimentariatleftbank.com/ Instagram @alimentary_at_left_bank - / alimentari_at_left_bank Second YouTube Channel (Content on Content): / contentoncontent Josh's Instagram @josh.sattin - / josh.sattin SUPPORT THE CHANNEL: If you wish to support the channel monetarily, you can use PayPal here: https://paypal.me/joshsattin This is appreciated, but unnecessary, and no content will ever be behind a paywall.
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