【神業】プロ過ぎて脱帽するしかない活鯛のさばき方!職人技 日本 大阪 鯛専門活魚料理 鯛夢

If you like the video at all, please like, comment, and subscribe to my channel!    / @delibali   Please check out my other videos! In this video, I visit "Taimu," a live fish restaurant specializing in sea bream located in Dotonbori, Minami, Osaka, and closely observe how they handle sea bream and prepare a course menu of sea bream dishes. The fish tank in the restaurant, which was designed in the image of the deep sea, is very unique, and I personally have always wanted to visit this restaurant. The craftsman who showed up at the restaurant was really skilled, and the way he handled the live sea bream was just as good as the way he did it. He was a very skillful chef who made me feel professional in all the cooking processes such as sashimi and tempura. Of course, the taste of all the dishes was delicious, too. I really wish everyone knew more about this restaurant! Thank you! DELI BALI Video shooting cooperation: a live fish restaurant specializing in sea bream "Taimu" https://taimu-katsugyo.com/ ↓↓↓ Please check out my other videos! [DELI BALI's recommended videos] The Sea Gang(Moray Eel) Cuisine Japanese Style! Japan food!    • 【危険生物】海のギャング!巨大活ウツボのさばき方!職人技 日本 紀州 銀ちろ The...   [Epic Battle] 35kg Natural Giant Kue fish vs Fighting Okami! Long-tooth grouper / Japanese seafood    • 【死闘】幻の天然巨大クエ35kgのさばき方!職人技 九絵料理 日本 大阪 大海   Amazing cutting skills in Japan! Moving blowfish fillets are a traditional Japanese technique!    • 【職人技】活トラフグ(猛毒)のさばき方!京都祇園 山福 ふぐ料理 Blowfish ...   The Making of Japanese handmade school lunch! Japan's elementary school students life!    • 【尊き】日本の手作り学校給食 feat. 小学一年生の今!職人技 日本 大阪 和泉市...   Amazing a natural live sea devil (anglerfish) cuisine by real Japanese style!    • 【美味しんぼ】幻の天然活アンコウのさばき方!日本 職人技 京都 大将 How to ...   The art of takoyaki making! Gindaco god's skill in japan! [Craftsmanship]    • 築地銀だこ 焼き方が凄いたこ焼き職人【職人芸】The Art of Takoyaki...   Making the best chocolate in the world! First-class chocolatier craftsmanship in japan! COCO KYOTO    • 世界一のチョコレート作り密着!一流ショコラティエの職人技!ココ京都 Making t...   The No.1 EEL in Japan&Carp Cuisine! Traditional Chefs skill of Japanese street Food!    • 【至宝】日本一のうなぎ&鯉料理「逢坂山かねよ」降臨!日本 職人技 さばき方 Call...   55 years of mastering live blue crab cooking! Craftsmanship from Osaka's most famous restaurant!    • 【希少】渡り蟹料理一筋55年!ナニワの超有名店 降臨!職人技 日本 大阪 割烹松屋   The world-recognized fluffy omelet rice master's amazing cooking skills! "Kichi-Kichi" Kyoto Japan!    • 世界が認めたオムライス職人の一日密着!職人技 キチキチ 京都 グルメ World-R...   #snapper #seabream #Japanesefood

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The World's Most Beautiful Parrotfish – Incredible Sashimi Cutting Skills & Amazing Seafood Dishes

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Japanese Food - YELLOWTAIL AMBERJACK Sashimi Braised Fish Kanazawa Seafood Japan

ねぎお寿司は営業中です!ご予約入りました!頑張ります!
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ねぎお寿司は営業中です!ご予約入りました!頑張ります!

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TOTAL IDIOTS AT WORK #125 | Instant Regret Fails Compilation 2025 | Best Fails of the Month

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GRAND SUMO: Day 7 of the July 2026 Tournament - GRAND SUMO Highlights

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Harvesting Giant Ginger to Sell at the Countryside Market | Caring for Sugarcane

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Amazing Japanese Cutting Skill of Carp! The Traditional Japanese Rare Carp(koi) Dishes! [ASMR]

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The Cleanest Breakdown of a 477KG Bluefin Tuna Ever #CleanBreakdown

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Why Does She Break Down a 166 kg Tuna by Hand? — Tsukiji's "Tuna Princess"

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Giant Swordfish Caught Offshore – Fastest Fish Cutting Skills & Amazing Seafood Dishes

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Man Renovates ABANDONED STONE HOUSE in 3 years and Gives it a New Life

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【Insanely Busy】Inside a Sushi Restaurant Swamped with Customers from the Early Morning Fishing Port

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The $400 Fugu Fish That Kills in Hours And Japan Refuses to Ban It

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How a Master Butcher Breaks Down a Beef HINDQUARTER Into Every Cut

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Cutting and Separating Fish in an Instant! Sashimi Automatic Mass Production Factory Process

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The No.1 EEL in Japan&Carp Cuisine! Traditional Chefs skill of Japanese street Food!

How He Cuts This 478kg GIANT Bluefin Tuna Will Blow Your Mind #MonsterTuna
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How He Cuts This 478kg GIANT Bluefin Tuna Will Blow Your Mind #MonsterTuna