豚バラチャーシューの作り方☆炊飯器で簡単！やわらかジューシーな焼豚が簡単に作れます♪焼いて放置するだけ！手間要らず☆-How to make Roasted Pork Fillet【料理研究家ゆかり】

Hello☆I'm Yukari, a culinary researcher♪ This time, I made pork belly char siu ☆ Easy with a rice cooker! You can make it just by baking it and leaving it alone ☆ You can easily make soft and juicy grilled pork at home. It's very delicious, so please try making it ♪ -------------------------------------------------- --------------------------------------- [ingredients] ・450g pork belly block ・3 Eggs ・100ml water ・3 tbsp soy sauce ・3 tbsp Cooking sake ・1.5 tbsp sugar ・1 tbsp Honey ・1 tsp grated garlic ・10g Ginger ・1 Green part of green onion ・1 tbsp vegetable oil -------------------------------------------------- --------------------------------------- 🍳Recommended Easy Recipes ◎ Ramen-style char siu 　   • チャーシューの作り方☆スーパーの食材で簡単！ラーメン屋さん風のチャーシュー！柔らかい...   ◎Thick sliced char siu 　   • 焼豚チャーシューの作り方☆ご飯がススム！味がよく染み込んだトロトロでジューシーな焼豚...   -------------------------------------------------- --------------------------------------- 🍳Since it is also uploaded to Twitter, Instagram, and Facebook If you like it, please share it♪ Please share Twitter, Instagram, Facebook♪ 🥚 Twitter Cooking researcher Yukari (@yukari_tamago)   / yukari_tamago   🥚 Instagram cooking researcher Yukari (@tamagoyukari)   / tamagoyukari   🥚 Facebook Yukari   / yukari.tamagoland   🍳 Click here for work requests and inquiries [email protected] -------------------------------------------------- --------------------------------------- □ Please subscribe to the channel! 　https://www.youtube.com/channel/UC7LT... □Blog Cooking Researcher Yukari Official Blog "Yukari's Kitchen Easy recipes at home" 　http://ameblo.jp/tamagoland/ □ Book "Easy at home related to cooking researcher! "Snack at 3 o'clock" 　https://tkj.jp/book/?cd=TD026132 □ Book "Egg sommelier Yukari's [I love eggs] ~ Recipes that make your egg dishes 100 times more delicious ~" An e-book version is also available! 　https://www.amazon.co.jp/dp/B08DCNC8KS/ -------------------------------------------------- --------------------------------------- #Char siu #grilled pork #cuisine researcher Yukari