Trufas de Chocolate | Sandra Plevisani

There are recipes that instantly transport us back to the flavors of our childhood, and these chocolate truffles are one of them. They're smooth, creamy, intensely chocolatey, and incredibly easy to make. Perfect for sharing, giving as a gift, or simply indulging in a sweet treat anytime. Today I'm sharing my version, made with simple ingredients and a truly delicious result. INGREDIENTS 2 cans of GLORIA sweetened condensed milk 1 can of GLORIA evaporated milk 50 grams of cocoa powder 2 cups of hot boiled water Butter for rolling BELCOLADE grated chocolate And just like that, we have irresistible chocolate truffles with a soft texture inside and a delicious chocolate finish on the outside. I hope you make them at home and enjoy them as much as we do. Don't forget to subscribe to the channel, turn on notifications, and leave a comment letting me know what recipes you'd like to see next. See you in the next recipe!