Aprenda a fazer um delicioso BOLO DE ROLO- Mulheres (06/03/2024)

Who else loves Swiss Roll Cake? ❤️ Chef Ana Mimosa will teach us the step-by-step of this super special recipe full of affection! Don't miss it! 🥰 #WeAreMoreWomen Swiss Roll Cake: • 250 g refined sugar • 250 g butter • 5 large eggs • 280 g wheat flour • 300 g creamy guava paste PREPARATION METHOD: In a mixer, beat the sugar and butter together until a light cream forms. Add the eggs, beating one at a time. Finally, reduce the mixer speed and gradually add the wheat flour. Spread into cake tins approximately 2.5 millimeters high. Bake in a preheated oven at 250 degrees until a finger inserted into the center comes out clean. Remove from the dough, spread the guava paste, and roll it up. Repeat this process with the remaining dough, always joining the seams. Use sugar to decorate. Also check out the other pages of the program: Website - http://tvgazeta.com.br/mulheres Facebook -   / gazetamulheres   Twitter -   / gazetamulheres   Instagram -   / gazetamulheres