Thakurbarir Murgir Safed Korma | Thakurbarir Ranna-r Series | Episode 08 | Lost & Rare Recipes

Thakurbarir Murgir Safed Korma | Traditional Tagore Family Chicken Korma Recipe Nomoshkar. In today's episode of Thakurbarir Ranna, we bring you the royal and elegant Murgir Safed Korma, a unique recipe from the culinary heritage of the Tagore household. This recipe has been adapted from Thakurbarir Ranna by Purnima Thakur, published by Ananda Publishers. Unlike conventional kormas, this delicately flavored dish combines chicken, yogurt, and reduced milk to create a rich, creamy, and aromatic preparation with very few ingredients. A perfect example of the progressive culinary traditions of the Tagore family. Ingredients 800g Chicken 500g Sour Yogurt (Tok Doi) 800ml Milk (reduced to 250–300ml) 2 tbsp Ginger Paste 2 tbsp Garlic Paste 4–5 Onions, finely chopped Green Chilies, slit Cardamom Cloves Cinnamon Ghee Salt to taste Serving Suggestions Serve hot with: Steamed Rice Roti Paratha Pulao 📍 Pre-booked Lounge: 32 Lake Place, Near Lake Market & Southern Avenue, Kolkata 📞 Contact & Booking: 6291834357 If you enjoyed this traditional Bengali heritage recipe, don't forget to Like, Share, Comment, and Subscribe for more authentic recipes from Thakurbari and Bengal's rich culinary history Thakurbarir Ranna, Safed Korma Recipe, Chicken Korma Bengali Style, Tagore Family Recipes, Bengali Heritage Food, Traditional Bengali Chicken Recipe, Murgir Korma, Authentic Bengali Cuisine, Purnima Thakur Recipes, Kolkata Food Heritage #ThakurbarirRanna #SafedKorma #MurgirKorma #BengaliRecipe #ChickenKorma #TagoreFamilyRecipes #TraditionalBengaliFood #BengaliCuisine #KolkataFood #HeritageRecipes #AuthenticBengaliCooking #IndianChickenRecipe #BengaliCooking #FoodHistory #RoyalRecipes #KormaRecipe #BanglaRanna #HomemadeKorma #TraditionalRecipes #FoodOfBengal