굿모닝 빵모닝 입안에서 살살 녹는 모닝빵 쉽게 만들기 탕종으로 만들어 부드럽고 더 촉촉합니다 Super soft Dinner roll recipe
Early in the morning, when i have a cup of coffee with soft rolls, i feel happy. =============== ingredients =============== 1 cup of boiled water (240ml, 240g) Strong flour (plain flour) 1/4 cup (60ml, 40g) 1/4 cup cold milk (60ml, 60g) 3 tablespoons of sugar (45ml, 36g) 1/2 teaspoon (3 g) salt 1/2 cup of full cream milk powder (120ml, 70g) 1 teaspoon (3g) instant dry yeast 2 tablespoons of cooking oil (30ml, 30g) Strong flour (plain flour) 2.5 cups (600ml, 365g) *** Bake for 8 minutes by fan forced in an oven preheated at 180 degrees (355F) and then 8 minutes at 160 degrees (320F)
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