Pineapple Fritters - Warm and Slightly Sweet with Cinnamon and Nutmeg Flavor!

Pineapple Fritters 1 cup all-purpose flour 1 teaspoon baking soda 1/4 teaspoon salt 2 Tablespoons sugar 1/4 teaspoon cinnamon 1/4 teaspoon nutmeg 1 egg 1/3 cup milk 1 Tablespoon melted butter 1 Tablespoon lemon juice 1 can (20 ounces) crushed pineapple, drained maple syrup for dipping, or powdered sugar or sugar/cinnamon Whisk together the flour, baking soda, salt, sugar, cinnamon, and nutmeg in a medium bowl. In a separate bowl, whisk together the egg, milk, and butter. Stir the liquid mixture into the dry ingredients and stir together until you have a smooth batter. Stir in the lemon juice and the drained pineapple. Drop by teaspoonfuls into oil that is 350° to 375°. Fry until golden brown and done in the middle. Remove from the oil. You can immediately roll the hot fritters in a sugar/cinnamon mixture OR you can drain on a paper towel then sprinkle with powdered sugar or serve with maple syrup for dipping. CONTACT INFORMATION: Come Sit At My Table P.O. Box 1041 Mt. Sterling, KY 40353 If you would like to order our cookbook, please use the Reformation Publishers link, the Amazon link or the eBay link below. Canadian orders are only available through the Reformation Publishers link. https://www.reformationpublishers.com (then scroll to the bottom of the page for our cookbook) https://www.amazon.com/Come-Sit-At-My... https://ebay.us/m/DTX5aY #pineapple #fritters #pineapplefritters #frittersrecipe #breakfast #breakfastrecipe #breakfastideas