How to make The BEST Homemade Pork Jerky | 蜜汁豬肉乾
This week I tried making pork jerky (豬肉乾) for the first time and it turned out amazing! It's super easy to make in the comfort of your own home and can be made with an oven/air fryer . I haven't tried it yet with ground beef but when I do, I will let all of you know the results. Stay tuned, subscribed, and keep eating delicious food! 🛒 Shop My Kitchen Tools 🇨🇦 Canada: https://www.amazon.ca/shop/dingdingki... 🇺🇸 U.S.: https://www.amazon.com/shop/dingdingk... Products may vary slightly between regions! 🍳 RECIPE BELOW 👇 Ingredients | 材料 450g lean ground pork | 碎豬肉 450 克 Sugar 50g | 糖 50 克 Oyster Sauce 1 tbsp | 蠔油 1 湯匙 Fish sauce 1 tbsp | 魚露 1 湯匙 Shaoxing wine 1.5 tbsp | 绍兴酒 1.5 湯匙 Dark soy sauce 3/4 tsp | 老抽 3/4 茶匙 Paprika 1/8 tsp | 辣椒粉 1/8 茶匙 Garlic Powder 1/8 tsp | 蒜粉 1/8 茶匙 White pepper 1/8 tsp | 白胡椒 1/8 茶匙 Honey 2 tbsp | 蜂蜜 2 湯匙 Add 1 tsp chili powder for spicy pork jerky __________________ Optional: Honey Syrup (to brush on top) 1 tbsp water + 1 tbsp honey | 蜂蜜糖漿 (1湯匙水 + 1 湯匙蜂蜜) I found that having your oven on broil is enough for colour. Only brush honey if you like an extra sweet glaze on top. Voice acting by Comrade_Lenny Voice acting by Yanis Tsen - Yanis Tsen Video YTV / @ytvyanistsenvideo3343 #porkjerky #asianfood #jerky #homemadefood
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